Oil seeds are essential agricultural crops widely used for the extraction of edible and industrial oils. Rich in natural nutrients, they play a crucial role in global food production, livestock feed, and various value-added industries. Their high oil content, long shelf life, and diverse applications make oil seeds an important component of the agricultural supply chain.
Cultivated across major farming regions, oil seeds contribute significantly to sustainable agriculture and international trade, supporting a wide range of sectors from food processing to bio-based industries.
